Bachelor of Science in Food, Nutrition and Health BSc
The University of British Columbia (UBC) Canada
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Looking for graduate level options? See Masters degrees in Nutrition in Canada
Nutrition studies, sometimes also titled food and nutrition or nutrition science, is a scientific area of study that looks at nutrients, and the effects of those nutrients. As a nutrition scientist, you will gain a scientific understanding of different nutrients can do, which foods they can be found in, and how much of each nutrient humans should be consuming. You might also gain an insight into the current state of food and culture around the world, and how society is affecting the nutritional choices people are making every day.
While studying a Nutrition degree, you will cover a variety of topics around the subject area. Some examples you could study are:
Study in Canada
Canada has a well earned reputation as a kind and welcoming country, making it a popular destination for international students looking to study abroad. If you choose to study in Canada, you will be able to access some of the worlds leading universities, as well as study in an environment that is encouraging of your development both inside and outside of the classroom. You will be able to choose from many highly ranked universities according to the QS World University rankings.
See our detailed guide to studying in Canada for international students.
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Read our selection of advice articles for those looking to start on their study abroad adventure. Covering topics from study visas, applications, funding and choosing the right course and institution:
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